Here are our 12 best potato recipes, from an easy potato salad recipe and easy potato soup recipe to quick and easy scalloped potatoes, sweet potato casserole, and more. Delicious Oil-Free Oven Roasted Potatoes that are baked until crispy and golden brown. Just bake your potatoes for an extra 3 to 5 minutes. This oven Baked Potato recipe doesn’t require a microwave or aluminum foil, just a little time, a fork, and light seasoning. If you follow a few simple steps, your oven roasted potatoes can go from an often unsuccessful let-down to an easy… Coating: Every single piece of potato should be coated with olive oil for maximum crispiness. Preheat oven to gas mark 2/150ºC/300ºF and line two or three baking trays with baking parchment. TIPS & TRICKS to Make this Recipe: I cooked my potatoes in the oven with the bake + broil option (bottom and top heat). These Easy Oven Roasted potatoes are the perfect crispy on the outside tender on the inside bite you want in any roasted veggie. Make sure to cut your potatoes thin, that way the cook faster. Key Ingredients & Cookware I used in this Recipe: BAKED POTATOES. This easy recipe for Garlic Cheesy Scalloped Potatoes is ready for the oven in minutes with just a handful of ingredients. Leave the skin on if you like, but somedays it's just pretty to see a perfect peeled & roasted potato. Coat the potatoes in the olive oil and sprinkle with the sea salt. You can easily cook potatoes for every meal in the day without repeating a recipe twice. If you end up with extra onion mixture, just sprinkle it on top. Especially, crispy little oven-roasted potatoes. Scalloped potatoes are often thought of as hard to make, but once you see how easy they are to make, I guarantee you will make them again. These easy potato latkes are traditionally served on Hanukkah, but are so tasty – you can make them anytime you want! These starchy beauties carry various flavor profiles well and can step in as a side dish or serve as the base of the main event. Mix the oil and seasoning, then use half to coat the potatoes. In the process of stirring them 4 or 5 times during their time in the by Jewelies (47) Roasted Red Potato Wedges. When the potatoes are crispy, add the garlic and onion back to the pan. Ignore those. Sweet and salty. Step 6: When the potatoes are tender, remove the dish and then place the fish on top of the potatoes. It’s a great hearty weeknight casserole with plenty of leftovers, or for special occasions and holiday dinners. A hot oven guarantees the potatoes will crisp on each edge. Easy Low Fat Oven Roasted Peppered Potato Wedges. We do this by adding them, along with grilled onions, between each layer of potato slices. My (vegan) boyfriend loved it so much he couldn’t stop raving about it and asking me if there were actual dairy items in it. Prep Time 5 minutes Made with just a handful of kitchen staple ingredients, these latkes are crunchy when you bite into them, revealing a creamy potato and onion packed center. What makes these Cheesy Garlic Scalloped Potatoes the best recipe is the rich, thick and creamy sauce. Step 4: Pour the stock over the potato and onion layers. No matter how you like 'em—whipped, mashed, fried, smashed, grilled, baked, sautéed, stuffed, or scalloped—potatoes offer an endless array of possibilities. Toss through the potatoes, season with salt to taste and finish with the chopped coriander. A quick & simple side dish, creamy, crunchy, tender miniature potatoes, bursting with flavor from delicious seasonings, roasted in the oven. Just keep sprinkling each layer as you layer them in the dutch oven until you run out of potatoes. Lightly seasoned with only a little salt & pepper and super easy to prepare. 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